The complete America's test kitchen TV show cookbook, 2001-2017
Record details
- ISBN: 194035269X
- ISBN: 9781940352695
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Physical Description:
print
ix, 1062 pages : illustrations (some color) ; 29 cm. - Edition: Revised edition.
- Publisher: Brookline, MA : America's Test Kitchen, [2016]
Content descriptions
General Note: | "Includes the 2017 season" -- Jacket. "Every recipe from the hit TV show with product ratings and a look behind the scenes"--Jacket. Includes index. |
Formatted Contents Note: | Soup's on! -- Salad days -- Easy skillet suppers -- One-dish suppers -- Simply chicken -- Talking turkey and all the trimmings -- We'll have the steak -- Pork chops every day -- Roasts and more -- Favorite ways with fish -- Dinner at the diner -- Who wants pasta? -- Bringing home Italian favorites -- The flair of the French -- Tex-Mex tonight -- Let's do takeout -- Let's get grilling: Beef, pork, and lamb -- Let's get grilling: poultry, seafood, and vegetables -- Sides of plenty -- Come for brunch -- Please pass the bread -- Cookie jar favorites -- A piece of cake -- Puddings, souffl©♭s, and more -- Classic fruit desserts -- Keep your fork, there's pie! -- The America's Test Kitchen shopping guide -- The 2016 season -- The 2017 season -- Conversions and equivalents. |
Search for related items by subject
Subject: | Cooking, American |
Genre: | Cookbooks. |
Available copies
- 2 of 2 copies available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Castlegar Public Library.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Castlegar Public Library | 641.5 COM (Text) | 35146001998335 | Non-Fiction | Volume hold | Available | - |