No meat required : the cultural history and culinary future of plant-based eating / Alicia Kennedy.
A culinary and cultural history of plant-based eating in the United States that delves into the subcultures and politics that have defined alternative food.
Record details
- ISBN: 9780807069172
- ISBN: 0807069175
- Physical Description: 199 pages ; 24 cm
- Publisher: Boston : Beacon Press, [2023]
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 171-186) and index.
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Available copies
- 1 of 1 copy available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Castlegar Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Castlegar Public Library | 613.262 KEN (Text) | 35146002339547 | Non-Fiction | Volume hold | Available | - |